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关于中西饮食文化的差异-英文论文摘取

中西文化差异英文

Differences between Chinese and Western culture As we know the differences between the our estern cultures and western cultures are quite obvious.I would like to state some of my opinions in this paper. I.difference in the thinking style People on the earth are homologous,but different people in different place have different performance on the way of thinking. Differences between Chinese and Western way of thinking reflected in many aspects.Such as the difference between abstract and concrete, reflected in their attitudes towards life can be understood as Westernersare more practical, and the Chinese are much more biased towards some spiritual experience. Westerners pay attention to logical thinking, but Chinese pay more attention to dialectical thinking and so on. As Chinese and western way of thinking are different, there are differences in expression of the order. For example,we can see that the names of western style are not like ours,they put their given names at the first place,while we put them after our family names,that is to say,we regard our family more important than ourselves,and it's the traditional way of estern thinking.Westerners have another way of thinking,they think that each person is important in our world and society,and a person should play a important role among our human beings. II.differences in daily communication Westerners are frank,but chinese are humility.The reflection between westerners and chinese on the treatment of praise is different.In the West, people can accept it generously. As the Chinese have long term impact of Confucian education, we treat others’ praise and recognition not often take the attitude of ourselves, or there is suspected of arrogant. When meeting acquaintances, chinese and westerners greet each other are also different. Chinese people often say "Have you eat ?" "Where are you going?"except the general asked”hello”. In western culture, this is not a greeting, but substantive issues. When British and American people meet,they usually use a polite phrase like "How are you?" or "Nice to meet you!" In addtion,when westerners accept gift from others,they are willing to open it and praise it directly,but chinese do not do like that. III.differences in customs Chinese people regard ourselves as descendants of the Dragon.Chinese have a supreme respect for the dragon, we think dragon is a symbol of our nation. In the dynasty time,Chinese emperors generally self-styled "dragon".However,in the West, the dragon was regarded as the devil, and it was killed by the legendary god of protection, so they set a day as a festival to celebrate the lifting of a disaster, and thank the protection of God.For this reason, when the students describe a person's lively, they say "He / She is full of vim and vigor." not"He / She is as lively as a dragon and tiger". Everyone has their favorite color, so does a country and a nation. Chinese like the red colour ,because chinese think red is a symbol of luck and enthusiam. But westerners perfer to the blue colour,they think blue can make themselves calm. Thus,the preferences of different colors can reflect the whole of a country’s aesthetic taste. IV. differences in eating cultrue Chinese and Western diets are very different, so the differences also have an impact on the national character. In China, a banquet, no matter what purpose, there will be only one form, that is, everyone sit around one table. People toast each other,and eat the same food in one plate,,It reflects the mutual respect between people even the traditional courteous virtue. Although from the health point of view, this dietary approach has obvious shortcomings, it is consistent with our

中西方饮食文化差异比较

中西方饮食文化差异比较古人云：民以食为天。在人类社会的发展中，各国的饮食也逐渐形成了自己独特的文化。不同的地区有着不同的饮食习惯，不同的饮食习惯造就了不同的饮食文化。（一）中国的饮食文化中国有着五千多年的历史，形成了灿烂丰富、博大精深的饮食文化。中国人注重“天人合一”。中国饮食以食表意，以物传情。中国的饮食文化令人拍案叫绝，赏心悦目。中国的传统饮食有四大特点： 1.重食：古人就有“民以食为天”之说。见面常问“吃了没有”，可见饮食文化的地位。朋友离合，送往迎来，人们都习惯在饭桌上表达惜别和欢迎的心情。感情上的风波，人们也往往借酒菜平息。这是饮食活动对社会心理的调节功能。 2.重养：以“五谷”养“六脏”，饮食中重视人体养生保健。中国的饮食注意各种食物的搭配，以相生相克、相辅相成等阴阳调和之理性认识指导烹饪。 3.重味：中国的饮食最注重食物的味，讲究“色、香、味、型”。孙中山先生讲“辩味不精，则烹调之述不妙”，将审美视作烹调的第一要义。 4.重理：对于饮食活动中的情感文化，有个引导和提升品位的问题。中国的饮食提倡健康优美、奋发向上的文化情调，追求一种高尚的情操。（二）西方国家的饮食文化

西式餐饮的主要特点是：一是生,如牛排带血丝；二是冷,如凡是饮料都加冰块；三是甜，无甜不餐，无餐不甜。此外西式餐饮不讲究精细，追求快捷方便，也不奢华，比较大众化。此外西餐还有以下显著特点： 1.重视各类营养成分的搭配组合，根据人体对各种营养（糖类、脂肪、蛋白质、维生素）和热量的需求来安排菜或加工烹调。 2.选料精细，用料广泛。西餐烹饪在选料时十分精细、考究，而且选料十分广泛。如美国菜常用水果制作菜肴或饭点，咸里带甜；意大利菜则会将各类面食制作成菜肴：各种面片、面条、面花都能制成美味的席上佳肴。 3.讲究调味，调味品种多。西餐烹调的调味品大多不同于中餐，如酸奶油、桂叶、柠檬等都是常用的调味品。 4.注重色泽。在色泽的搭配上则讲究对比、明快，因而色泽鲜艳，能刺激食欲。 5.工艺严谨，烹调方法多样。西餐十分注重工艺流程，讲究科学化、程序化，工序严谨。西餐的烹调方法很多，常用的有煎、烩、烤、焖、焗、炸、熏、铁扒等十几种，其中铁扒、烤、焗最具特色。 6.器皿讲究。烹调的炊具与餐具均有不同于中餐的特点。特别是餐具，除瓷制品外，水晶、玻璃及各类金属制餐具占很大比重。二、中西方饮食方式的差异（一）就坐形式的差异中西方的饮食方式有很大不同，这种差异对民族性格也有影响。

英语论文(中美文化差异)

The different food culture and education styles in China and America 王姣（2010级法学院法学专业20101788）摘要：正如我们知道的那样，中国和美国在文化上有很多差异。我想谈谈中国和美国在食品和大学教育的差异。随着经济的发展，越来越多的人注意食品和教育的质量。所以饮食、教育文化在我们的日常生活中也变得很流行。其实，我们有时并不了解中国和美国在文化方面的不同。比如，它们在饮食文化、教育风格上都是不同的。关键字：中国，美国，饮食文化，教育风格，不同 Abstract: as we all know, China and American have many differences in culture. I want to talk about the differences in food culture and education styles. With the development of economic, more and more people pay attention on food and education quality. So the food and education culture has been becoming popular in our daily life. In fact, we some times don’t know the differences with China and American of the culture. For example, they have different in diet attitude, food objects, ways of eating and education styles. Key words:China, America, food culture, education styles, different 1. The different in food culture As we all know, “there are three important things when you in the outside,which are eating, wearing and living.” Y ou can see” eating”is in the first place, eating is really important in our life. And the diet is also a kind of culture. Now, I will make some explanations about the different food culture in China and America. First, we talk about the different in diet attitudes. As we can see, in China, we will eat something with sensibility. When we choose what to eat, we will care more about the color, the smell, the taste, the shape and the device. Because our nations in the past many years, the productive level is very low, and many people are always hungry, they can’t eat enough food. So if a kind of culture treats eating as the most important thing, there will appear two situations. On one hand, this function of eating will be played to maximize, not only for surviving, but also for using it to maintain health, which is the cultural basis of “if you want to keep health, you’d better choose to enjoy some delicious food rather than take medicines”. On the other hand, if pay too much attention on food, it will make people often pursuit the delicious food. While Americans maybe more rationality. When they eat something, the things they care most are the nutritious value, such as the protein, the fat, the vitamin, the minerals and the carbohydrate. But it has made some problems, for example, from Los Angeles to New Y ork, the steak is only one taste, which has no arts to speak of. As a dish, chicken is chicken, steak is steak. Nest, we will say the food objects. In America, they think the foods are used just to eat, so they often eat a large piece of meat, the whole chicken and other “hard food”. However in China, we eat something we must enjoying the taste of it. So the Chinese cooking also

中西方饮食文化差异论文

课程论文英美文化课程论文系别：教育二系专业年级：初教六班姓名：李倩学号：13310604 指导教师：李智强职称：讲师 2015年6月13日

目录中文摘要...........................................................................英文摘要...........................................................................前言 (1) 1中西方饮食文化差异………………………………………………1~5 1.1中美饮食文化的历史差异 (1) 1.2中西方饮食观念的差异 (3) 1.3中西方中美饮食文化食材差异 (5) 1.4中西方饮食文化的用餐方式及餐具差异 (5) 2中西方饮食文化的相互影响及思考 (5) 参考文献： (7)

[摘要]：本篇论文探讨了中西方饮食文化的差异，饮食文化在世界文化中起着非常重要的作用。中西方文化的差异带来了中西饮食文化的差异，不同的国家有自己不同的饮食文化特点。在不同的文化背景下，无论是在观念、对象、方式、餐具、还是礼仪等各方面，这些不同都是显而易见的。但是，随着国际的交流与融合，中西饮食文化业将会在交流中共同发展，这对全世界范围内的文化交流将起到促进作用。 [关键词]: 跨文化交际; 饮食文化; 文化差异前言随着人们经济水平的不断提高,人们对饮食质量的要求也越来越高，而随着中国与世界接轨，麦当劳,肯德基等快餐及西餐越来越多的渗透到了中国的餐饮文化中。而中国的饮食也在西方许多国家享有盛誉。现今，中国人走向世界各地并带去我们的饮食文化,而外国人也逐渐走进中国传播他们的饮食文化,因此便出现了多种不同饮食文化并存的局面。餐饮产品由于地域特征、气候环境、风俗习惯等因素的影响，会出现在原料、口味、烹调方法、饮食习惯上的不同程度的差异。正是因为这些差异，餐饮产品具有了强烈的地域性。中西文化之间的差异造就了中西饮食文化的差异，而这种差异来自中西方不同的思维方式和处世哲学。中国人注重“天人合一”，西方人注重“以人为本”。 1.1中美饮食文化的历史差异中西文化历来是世界文化的两大派系，而饮食在两个文化中都占有非常重要的地位。我们将会通过大量调查得来的数据及细致的研究为您分析中西方饮食文化的异同,优劣，希望对您今后的饮食结构的改善有所帮助。历史上，中国是世界上最古老的国家之一，有五千年的悠久而厚重的历史。千百年来形成了博大精深的文化.随着时间的流逝以及辽阔国土的地域差异，四大菜系逐渐形成，四大菜系自成体系,各有特点,但共同点是用料复杂考究，制作方法复杂。口味多种多样。西方以欧美为代表,其文化同样源远流长.到中世纪，欧洲文化已十分完善,

中西饮食文化的差异(学士论文)

The Differences Between Chinese and Western Food Dietetic Culture 中西饮食文化的差异 College of Minsheng Henan University May 2011

Acknowledgement There are a lot of people who help me to contribute to the completion of this thesis. Firstly, my deepest gratitude goes first and foremost to Zhu Taiyin , my teacher for his constant encouragement and guidance. He has led me through all the stages of the writing of this thesis. Without his consistent ad illuminating instruction, this thesis could not have reached its present form. Secondly, I would like to express my heartfelt gratitude to all the teachers, who lead me into the world of English. They instructed and helped me a lot in the past four years. Last, owe my sincere gratitude to my friends and my fellow classmates who gave me their help and time in listening to me and helping me work out my problems during the difficult course of the thesis.

如何对待中外文化差异英语作文.doc

如何对待中外文化差异英语作文我们如何去看待，中外文化差异所带来的英语学习的思维转换?下面是给大家整理的怎样对待中外文化差异英语作文，供大家参阅! 如何对待中外文化差异英语作文篇1 The culture differences between the East and West. As we know ,there are so many differences between culture of the East and West that I can not list all of their different aspects.I will focus on the differences of diet custom and teaching system.For your better understanding ,I will set examples of China and America. It is no doubt that it is a tradition to use chopsticks for Chinese.But people in America prefer to forks and knives.This different result is based on different food they are like .Americans choose to eat beefsteak,bread,and salad,while Chinese people choose noodles ,pancakes and rice.What is more,the custom of drinking tea in China and drinking coffee in America are stand out particularly.However,there is a trend that the food in both countries has been mixture.For example,the coffee and bread have introduced to China.The famous KFC is very popular at children. The gap of teaching system between China and America is big.Chinese students always complain about their homework.Too much homework has limited the time to exercise and relax.They have to recite many things as to get a high mark.Homework comes the first to them. In my opinion,the study in America is more interesting .Teachers pay attentions to training students skills in thinking in realastic life not to emphasis on the importances of memories.In a addition,the rate of going to school ,the salary of teaching ,and the job of gruduates are quite different,too.I should say that Chima government should make great efforts to improve its teaching syetem.I am also expect to be one day ,the West give more cheers to our country.

文化差异英语作文

文化差异英语作文集团文件发布号：（9816-UATWW-MWUB-WUNN-INNUL-DQQTY-

With the rapidly growing popularity of science and technology, the process of globalization made great achievements. We have more chances to communicate with foreigners. Intercultural communicator has increasingly become a popular central issue of the public. To discuss this issue from cognitive perspective, western culture is based on individualism rather than on collectivism. For instance, in the US, you always talk about individual rights. This is clearly different in China where a country is placed above your own self. From the affect point of view, Chinese emotional expression is subtle but not directly. On the contrary, westerners express more enthusiastic. Furthermore, the Chinese people do not say yes or no, they are more accustomed to tactfully convey his meaning. No doubt, the Westerners would like to directly deliver how they think and what they want. In behavior, many behavioral differences are due to the impact of many aspects which cover environmental, cultural, historical and other factors. Do not ask for the age and income is a case in point. We should respect others. Respect for their privacy, their national culture, and religious beliefs. Second, we want to

英语论文中西方饮食文化差异

2012届本科毕业论文中西方饮食文化差异姓名：系别：专业：学号：指导教师： 2012年5月

The Differences of Dietary Cultures Between China and the West Shangqiu Normal University May 2012

摘要饮食是人们生存的根本，中西方都不例外。饮食文化是民族文化的重要组成部分。随着21世纪全球化进程，跨文化交际日益频繁，其中饮食文化成了东西方文化交流的最基本内容。但是由于长期以来形成的生活环境、风俗习惯、价值观念的不同，中西方形成了各自不同的饮食文化。由于饮食文化的不同，中西方人在交流的过程中有时会产生一些误解。本文主要从中西方饮食观念、烹饪取材、饮食结构、烹饪方式以及上菜顺序等方面来论述中西方饮食文化差异，以促进中西方文化交际的顺利进行。关键词：饮食；饮食文化；差异

Abstract Diet is the base of living, with no exception in China or the West. Dietary culture is an important part of the national culture. With the entrance of the 21st century, cross-cultural communication has become more and more frequent, among which dietary culture has been the most basic content. However, because of the differences in living environments, customs and value concepts China and the West have formed their own different dietary cultures. As a result, there appears some misunderstandings sometimes between Chinese and the Westerners in their communication. This paper will analyze the differences of dietary cultures between China and the West from dietary concepts, raw materials, dietary structures, cooking patterns and the order of serving dishes so as to facilitate the efficient communication between Chinese and Westerners. Key words: diet；dietary culture; difference

中西饮食文化差异对餐饮管理的影响

中西饮食文化差异对餐饮管理的影响北方民族大学管理学院 2012级旅游管理2班岳龙 20121386

【摘要】在世界全球化的今天，国家和民族间的交流亦越发频繁。而“吃”作为一种可以拉近彼此距离的交流手段，理应加以重视。“吃的文化”即饮食文化，也是文化交流中不也或缺的重要部分。本文将就中西饮食文化从饮食观念、宴会礼仪及饮食内容三大方面加以比较，展示中西餐饮文化差异，以便更加顺利的进行中西间的跨文化交际。【关键词】中西方饮食文化差异餐饮管理不同的民族及国家有着不同的饮食文化，而饮食文化又是文化系统的一个重要组成部分。了解不同民族及国家饮食文化间的差异有利于促进他们间的文化交流，利于跨文化的交际。而中国和英美等西方国家的饮食文化，在对于饮食的观念，宴会礼仪及饮食内容方面都存在着很大的差异。比较和了解这些差异，将会为中西方将来的跨文化交际提供依据。 1饮食观念上的差异 1.1“泛食主义”对“食用主义” 在中国，“吃”不仅仅是“吃”，它被赋予了丰富的意义。古语有云“民以食为天”，可见饮食一事在国人心中的重要地位。而“民以食为天”的这种思想，也被很多学者称为“泛食主义”。饮食，在国人心中不止是一种对“胃”与“味”的满足，它亦溶于人们的生活之中，与精神世界挂钩。例如，以前人们一见面的寒暄语就是“吃了吗？”，可见古来人们都把“吃”或为“吃而准备当作很重要

的事。”小孩出生的时候要办满月酒，成人结婚时要办婚宴，高寿安康时要办寿宴，长辞人世时要办丧礼，诸如此类，中国人的一生都与饮食紧密关。“吃”可以被看做一种传递心理沟通交流和表达礼节的方式。“泛食主义”在汉语i也有充分的体现。易中天先生曾在《闲话中国人》中写道：“如前述把人称为‘口’，吧职业称为‘饭碗’等。又比如思索叫做‘拒绝’，体验叫‘品味’，嫉妒叫‘吃醋’，幸福叫‘陶醉’，司空见惯叫‘家常便饭’，轻而易举叫‘小菜一碟’……” 1 可见“民以食为天”的中国人心中及生活中，饮食的重要性。而在西方人眼中，“吃”仅仅是一种生存手段和交际方式。他们更多看中的食物可以提供的营养及那能量。从亚伯拉罕马斯洛的需求定律和《美国礼仪事典》都可以看出。需求定律中，认定需求被分为五个层次，其中饮食属于最低的一层。而《美国礼仪事典》曾将各类宴会的目的总结为以下几点：向提供服务者表示感谢；对刚刚达成的一笔交易表示庆祝；为了赢得客户的信任；请人帮忙……”2可见比起中国的“吃”，西方的吃只是停留在生存交际方面，没有赋予更多样而深远的含义。 1.2“集体主义”对“个人主义” 中国人受儒道两教长期的影响，追求“仁”“爱”，想要创造的是个和谐的社会。这样的社会群体的主导价值观，必须是“集体主义”。从“一人得道，鸡犬升天”到“亲谊、乡谊、世谊、年谊”之交等，无不打上中国群体文化的烙印。3而在宴饮同时，中国人也喜欢围坐在一个大圆桌旁，觥筹交错，把酒言欢，敬酒聊天，欢声不绝于耳，而且共同享受桌上的菜肴。一片其乐融融之景象。而西方人更注重的是个性的发展，他们强调individualism。他们的主导价值观，相对中国的而言，是“个体主义”。他们吃饭的时候，多数是每人各有一小份食物，不是像中国人一样从桌上的大盘里夹菜喝汤，而且一般是和坐在隔壁的人说话，声音较小，不似中国式的满桌交谈。结伴出去吃饭是也是AA制。 1.3“讲排场”对”随意简单” “持家要俭，待客要丰”是中国的传统观念，加之中国人好面子，就会觉得请客关乎面子问题，讲究排场是必要的。一般正式的宴请时要上七八道大菜，不包括之前的零嘴及收尾时的甜点汤饮在内。菜色越多，品质越好，就越是显示出主人的好客及身份。当然这种情况下，很多食物是吃不完的。其中比较极而有名的例子就是集合满族和汉族饮食特色的巨型筵席—满汉全席。原为康熙皇帝大寿所举办的筵席包括咸甜苦辣各色菜式，各类山珍海味共一百零八道，可谓加入珍馐，极为奢华，尽显皇家气派。而西方人没有这样的面子观念。他们盛大的西餐宴席通常不过是六道菜，而且其中只有两道菜算上是菜，其余不过是陪衬。平时宴请，饭菜更为简单。在美国，有时候朋友聚餐会采取大家作贡献的手法，称之为“Potluck”，即每人都带一样菜，让大家共享。4 即使是在举行party时，也只是提供一些简单的食物，不提供主食。可见西方人注重的不是食物的丰盛，他们是要借助party或宴请来调节气氛，让客人享受更美好的时候，利于之后的交流。 2宴会礼仪上的差异由于历史文化不同，中西方的宴会礼仪也存在着很多差异。以下将主要就餐